The presentation I gave at the Sacramento Sustainability Forum is now available on the Biotechsalon.com Resource page. It contains photos of the point-of-purchase brochure that accompanied GE Flavr Savr™ tomatoes in U.S. grocery stores as well as information related to the sustainability, or lack thereof, of both current GE foods and others in the developmental pipeline.
I’ll be going into more detail about the presentation’s subject matter in future posts. Please check back.