Tag Archives: USDA

U.S. Grain Industry Believes USDA APHIS’s “New Proposed Rule [for regulating GMOs] Is Fundamentally Flawed”

I’ve got to give credit to the United States Department of Agriculture (USDA) Animal and Plant Health Inspection Service (APHIS) for persistence. USDA APHIS has proposed new rules for regulating genetically engineered (GE) crop plants (AKA genetically modified organisms: GMOs) … Continue reading

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Disappointment in the First 25 Years of GMO Foods

The world’s first, commercially available GMO (genetically modified organism) created for human or animal food was first sold in U.S. grocery stores twenty-five years ago today. I can still remember the excitement my colleagues and I at Calgene, Inc. felt as … Continue reading

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Informing USDA’s and FDA’s Thinking About Crops/Foods Derived From Plant Varieties Produced Using Genome Editing Techniques Like CRISPR-Cas9

Both the U.S. Department of Agriculture (USDA) Animal and Plant Health Inspection Service (APHIS) and the U.S. Food and Drug Administration (FDA) have asked the public for comments on how these agencies might deal with crops and foods derived from new plant … Continue reading

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Preparing for Regulating Future Products of Biotechnology by Learning from the Past

In response to a memorandum issued by the Executive Office of the President last July, representatives of the agencies that regulate the products of biotechnology in the United States–FDA, EPA and USDA–participated in a meeting at UC Davis today titled … Continue reading

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GMOs: All Facts, No Fiction

I participated in two panel discussions on genetic engineering called “GMOs: All Facts, No Fiction” that were sponsored by the University of California’s Global Food Initiative in 2015. One was held at UC Davis on November 3rd and the other … Continue reading

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Genetic Engineering is Very Different Than Traditional Breeding

The United States National Academies of Sciences, Engineering, and Medicine have established a committee to study the “economic, agronomic, health, safety, or other impacts of genetically engineered (GE) crops and food.” The committee’s results may be used to reassess the … Continue reading

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California EPA to List Glyphosate as Known to the State to Cause Cancer

In case you haven’t already heard… The California Environmental Protection Agency (EPA) Office of Environmental Health Hazard Assessment (OEHHA) has posted notice of its intent to list glyphosate, the active ingredient in Roundup® and other related herbicides, as “known to the … Continue reading

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