Tag Archives: Food Additive laws

Informing USDA’s and FDA’s Thinking About Crops/Foods Derived From Plant Varieties Produced Using Genome Editing Techniques Like CRISPR-Cas9

Both the U.S. Department of Agriculture (USDA) Animal and Plant Health Inspection Service (APHIS) and the U.S. Food and Drug Administration (FDA) have asked the public for comments on how these agencies might deal with crops and foods derived from new plant … Continue reading

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Is FDA “Regulation” of GE Foods Legal?

Today marks twenty years–to the day–since the U.S. Food and Drug Administration (FDA) first pronounced a “whole food produced by biotechnology,” Calgene’s Flavr Savr™ tomato, “as safe as tomatoes bred by conventional means.” FDA’s announcement “was accompanied by a new … Continue reading

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