On Facebook
On Twitter
My Tweets-
Recent Favorites
- Would Nobel Laureate Richard Feynman Have Signed that GMO Letter? From what I have read about him, I am pretty sure that Richard Feynman would not have signed the recent letter in which a large percentage of our living Nobel laureates urged Greenpeace to end its opposition to genetically modified organisms (GMOs)…
- The Absurdity of Claiming that “All GMOs are Safe” In an op-ed piece in The New York Times, Mark Lynas recently wrote that “There is an equivalent level of scientific consensus on both issues…that climate change is real and genetically modified foods are safe.” But comparing the issues …
- Time To Talk “Conflicts of Interest” In Relation to GMOs Scientific conflicts of interest have been in the news a lot lately. For example, a federal judge recently ruled that various members of the FDA’s Tobacco Products Scientific Advisory Committee had conflicts of interest and…
- ag biotech
- agricultural biotechnology
- Agrobacterium
- animal feeding studies
- antibiotic resistance
- Big Food
- Bt corn
- Bt pollen
- Calgene
- CA Right To Know
- CDC
- children
- China
- conflicts of interest
- Coordinated Framework
- corn rootworm
- CRISPR
- Dow Chemical
- EPA
- FDA
- Flavr Savr tomato
- Food Additive laws
- Food and Chemical Toxicology
- GE bananas
- GE corn
- GE Foods
- GE labeling
- genetically engineered food
- genetically engineered sweet corn
- Genetic Engineering
- GE sweet corn
- glyphosate
- GMO
- GMO labeling
- GMO labels
- GMO regulation
- GMOs
- golden rice
- herbicide-resistance
- insertional mutations
- Meat
- Monsanto
- Monsanto's sweet corn
- mutagenic process
- Nature
- Nature Biotechnology
- New York Times
- NK603 corn
- probable carcinogen
- Prop 37
- rat feeding studies
- Regulation of GMOs
- Reuters
- rice
- Richard Feynman
- Roundup
- San Francisco Chronicle
- Science
- Seralini
- StarLinkTM corn
- Substantial Equivalence
- superbugs
- superweeds
- sustainability
- Syngenta
- Technology
- The New York Times
- transparency
- unintended changes in GE crops
- unintended effects
- USDA
- USDA's Plant Pest List
- vitamin A
- WHO
- World Health Organization
Blogroll
Search Biotech Salon
Archives
- November 2020
- February 2020
- September 2019
- August 2019
- May 2019
- April 2019
- February 2019
- August 2018
- June 2018
- April 2018
- February 2018
- November 2017
- September 2017
- June 2017
- May 2017
- April 2017
- December 2016
- August 2016
- May 2016
- April 2016
- March 2016
- February 2016
- January 2016
- October 2015
- September 2015
- July 2015
- June 2015
- May 2015
- March 2015
- December 2014
- November 2014
- September 2014
- July 2014
- June 2014
- May 2014
- April 2014
- March 2014
- January 2014
- August 2013
- May 2013
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- March 2012
- February 2012
- December 2011
- November 2011
- October 2011
Tag Archives: Monsanto
Campbell Soup or Monsanto? Who Do You Trust?
How does a company build trust? Campbell Soup and Monsanto appear to be going about it in quite different ways. As reported in The New York Times, the Monsanto Company filed a lawsuit against California’s Office of Environmental Health Hazard … Continue reading
A Dearth of Life-Long Animal Studies of GE Foods
I’ve been corresponding with individual email-writers and I’ll occasionally post versions of my responses here because they tend to touch upon multiple issues related to genetically engineered (GE) crops in one piece (whereas I usually focus on fewer issues in … Continue reading
Posted in Biotechnology
Tagged Bt10, Calgene, CDC, Coordinated Framework, EPA, FDA, Food Additive Petition, Food and Chemical Toxicology, Genetic Engineering, genetically engineered food, genetically engineered sweet corn, Monsanto, Monsanto's sweet corn, NK603 corn, Seralini, StarLinkTM corn, Substantial Equivalence, Syngenta, The Lancet, unintended changes in GE crops, USDA, USDA's Plant Pest List
4 Comments
More Scientific Evidence Is Needed For GE Crop Debate
In addition to the apparent lack of scientific follow-up on the long-term rat-feeding study of Monsanto’s NK603 genetically engineered (GE) corn carried out by Séralini et al., I found various comments among the many letters to the editor of the … Continue reading
Science-Based Regulation of GE Crops Requires More Long-Term Rat Feeding Studies with NK603 Corn
Although May 2014 will mark the 20th anniversary of the U.S. FDA’s approval for and Calgene’s market launch of the world’s first commercially available genetically engineered (GE) whole food, the Flavr SavrTM tomato, it’s amazing how relevant that GE tomato … Continue reading
Posted in Biotechnology
Tagged Bt corn, Bt pollen, Calgene, EPA, FDA, Flavr Savr tomato, Monarch butterfly larvae, Monsanto, NK603 corn, rat feeding studies, Seralini, StarLink corn, unintended effects, USDA
17 Comments
Should Monsanto be the Target?
As I read about the protests held against Monsanto worldwide recently, I found myself wondering: is Monsanto the appropriate target for these protests? I know there are reasons people are unhappy with Monsanto. One is that during California’s most recent … Continue reading
Posted in Biotechnology
Tagged Big Ag, Big Food, campaign funding, FDA, Flavr Savr tomato, GE labeling, Genetic Engineering, GMO regulation, GMOs, Labeling GE Foods, Monsanto, Obama, Prop 37, USDA
2 Comments
The 411 on Monsanto’s Genetically Engineered Sweet Corn
Here’s a piece I wrote about Monsanto’s genetically engineered sweet corn that was posted on Tom Philpott’s Mother Jones blog earlier today: Genetically engineered (GE) sweet corn is being sold at a Walmart near you. And because that company has said it sees … Continue reading
Learn Lessons from Biotech Mistakes Rather than Repeat Them
Twenty years ago, before genetically engineered (GE) foods were commercially available, one of the big concerns environmentalists had about the use of this biotechnology was that it would lead to “superweeds.” Their concern stemmed from biotech products in the industrial … Continue reading
Posted in Biotechnology
Tagged Dow Chemical, EPA, herbicide-resistance, Monsanto, Syngenta, USDA
2 Comments
Regulating Genetically Engineered Crops in the U.S.: Forcing a Square Technology Peg into a Round Regulatory Hole
Despite what you may have read in The New York Times or on Monsanto’s website or in books like some written by former regulatory officials, current regulation of genetically engineered (GE) crops in the United States is not necessarily “burdensome” … Continue reading
Posted in Biotechnology
Tagged EPA, FAP, FDA, GE Kentucky bluegrass, GE sweet corn, GMO regulation, GMOs, Monsanto, Nature Biotechnology, StarLinkTM corn, The New York Times, USDA
2 Comments
Genetically Engineered Proteins Regulated as Food Additives: Another Very Short List
Regulation of most genetically engineered (GE) foods is currently not required by the U.S. Food and Drug Administration (FDA). However, because many developers of GE foods have voluntarily consulted with the FDA about their products (and records of those consultations … Continue reading
Genetically Engineered Foods in the U.S. that have been Labeled: A Very Short List
The genetically engineered (GE) sweet corn varieties that Monsanto hopes to sell to American farmers this fall apparently will not be the first GE sweet corn to show up in the produce sections of U.S. grocery stores. According to Monsanto’s … Continue reading
Posted in Biotechnology
Tagged Calgene, Flavr Savr tomato, genetically engineered sweet corn, GMO labels, Monsanto
7 Comments
Biotech Salon 