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- Would Nobel Laureate Richard Feynman Have Signed that GMO Letter? From what I have read about him, I am pretty sure that Richard Feynman would not have signed the recent letter in which a large percentage of our living Nobel laureates urged Greenpeace to end its opposition to genetically modified organisms (GMOs)…
- The Absurdity of Claiming that “All GMOs are Safe” In an op-ed piece in The New York Times, Mark Lynas recently wrote that “There is an equivalent level of scientific consensus on both issues…that climate change is real and genetically modified foods are safe.” But comparing the issues …
- Time To Talk “Conflicts of Interest” In Relation to GMOs Scientific conflicts of interest have been in the news a lot lately. For example, a federal judge recently ruled that various members of the FDA’s Tobacco Products Scientific Advisory Committee had conflicts of interest and…
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Tag Archives: Monsanto
Informing USDA’s and FDA’s Thinking About Crops/Foods Derived From Plant Varieties Produced Using Genome Editing Techniques Like CRISPR-Cas9
Both the U.S. Department of Agriculture (USDA) Animal and Plant Health Inspection Service (APHIS) and the U.S. Food and Drug Administration (FDA) have asked the public for comments on how these agencies might deal with crops and foods derived from new plant … Continue reading
What Did Monsanto’s Robb Fraley Really Learn From Bill Nye?
I read a piece by Robb Fraley, Monsanto’s Executive Vice President and Chief Technology Officer, called “What I’ve Learned From Bill Nye” in the Huffington Post a few weeks ago. In it, Fraley wrote that he had Bill to thank … Continue reading
Posted in Biotechnology
Tagged Monsanto, NK603 corn, rat feeding studies, Seralini, unintended changes in GE crops, unintended effects
6 Comments
Would Nobel Laureate Richard Feynman Have Signed that GMO Letter?
From what I have read about him, I am pretty sure that Richard Feynman would not have signed the recent letter in which a large percentage of our living Nobel laureates urged Greenpeace to end its opposition to genetically modified organisms … Continue reading
Campbell Soup or Monsanto? Who Do You Trust?
How does a company build trust? Campbell Soup and Monsanto appear to be going about it in quite different ways. As reported in The New York Times, the Monsanto Company filed a lawsuit against California’s Office of Environmental Health Hazard … Continue reading
A Dearth of Life-Long Animal Studies of GE Foods
I’ve been corresponding with individual email-writers and I’ll occasionally post versions of my responses here because they tend to touch upon multiple issues related to genetically engineered (GE) crops in one piece (whereas I usually focus on fewer issues in … Continue reading
Posted in Biotechnology
Tagged Bt10, Calgene, CDC, Coordinated Framework, EPA, FDA, Food Additive Petition, Food and Chemical Toxicology, Genetic Engineering, genetically engineered food, genetically engineered sweet corn, Monsanto, Monsanto's sweet corn, NK603 corn, Seralini, StarLinkTM corn, Substantial Equivalence, Syngenta, The Lancet, unintended changes in GE crops, USDA, USDA's Plant Pest List
4 Comments
More Scientific Evidence Is Needed For GE Crop Debate
In addition to the apparent lack of scientific follow-up on the long-term rat-feeding study of Monsanto’s NK603 genetically engineered (GE) corn carried out by Séralini et al., I found various comments among the many letters to the editor of the … Continue reading
Science-Based Regulation of GE Crops Requires More Long-Term Rat Feeding Studies with NK603 Corn
Although May 2014 will mark the 20th anniversary of the U.S. FDA’s approval for and Calgene’s market launch of the world’s first commercially available genetically engineered (GE) whole food, the Flavr SavrTM tomato, it’s amazing how relevant that GE tomato … Continue reading
Posted in Biotechnology
Tagged Bt corn, Bt pollen, Calgene, EPA, FDA, Flavr Savr tomato, Monarch butterfly larvae, Monsanto, NK603 corn, rat feeding studies, Seralini, StarLink corn, unintended effects, USDA
17 Comments
