Tag Archives: FDA

Preparing for Regulating Future Products of Biotechnology by Learning from the Past

In response to a memorandum issued by the Executive Office of the President last July, representatives of the agencies that regulate the products of biotechnology in the United States–FDA, EPA and USDA–participated in a meeting at UC Davis today titled … Continue reading

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Kudos to Campbell Soup for Supporting Mandatory Federal GMO Labeling

As announced in a company press release and reported by The New York Times on January 8, Campbell Soup Company is calling for mandatory federal labeling of foods “that may contain genetically modified organisms (GMOs)….“[Such foods/ingredients are also known as … Continue reading

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GMOs: All Facts, No Fiction

I participated in two panel discussions on genetic engineering called “GMOs: All Facts, No Fiction” that were sponsored by the University of California’s Global Food Initiative in 2015. One was held at UC Davis on November 3rd and the other … Continue reading

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Genetic Engineering is Very Different Than Traditional Breeding

The United States National Academies of Sciences, Engineering, and Medicine have established a committee to study the “economic, agronomic, health, safety, or other impacts of genetically engineered (GE) crops and food.” The committee’s results may be used to reassess the … Continue reading

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GMOs and Democracy

The start of a comment made in response to my last post—“Maybe it is undemocratic but in this case…”—still bothers me. It also worries me when I hear plant molecular biologists say: “I would normally be in favor of labeling, … Continue reading

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The Absurdity of Claiming that “All GMOs are Safe”

In an op-ed piece in The New York Times, Mark Lynas recently wrote that “There is an equivalent level of scientific consensus on both issues…that climate change is real and genetically modified foods are safe.” But comparing the issues of … Continue reading

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Hyper-propagandizing crop genetic engineering in The New Yorker?

I was very disappointed with Michael Specter’s recent piece in The New Yorker called “Seeds of Doubt: An activist’s controversial crusade against genetically modified crops.” For one thing, Specter didn’t seem to understand the basics of crop genetic engineering (GE) itself, … Continue reading

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